Sunday 4 November 2012

Halloween cup cakes.

So spooky pumpkins done and onto spooky cakes... 


Very impressed with the creativity of a 6 and a 10 year old and their pumpkins.


Delicious, dark yummy cake mix.

 

Brilliant scary Halloween icing. 


 And who ate them all????


250g butter
220g sugar
4 eggs (free range)
110g self raising flour
80g coco powder
Then add whatever goodies you fancy we did mini dark choc chips.


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